Who said that gluttony was a bad fault? Certainly not us! Discover the specialties of the Pays Voironnais, surprise your taste buds, savor and choose the sweets to slip into your suitcases!
Sweet treats
They are made by enthusiasts who are committed to offering you quality products to enjoy.
In the heart of Voiron, do not miss the displays studded with delicacies in the chocolate maker Bonnat, one of the rare chocolatiers in France to roast and process the beans directly ...
Further north of the territory, in Charancieu, you will find the factory outlet for Pasquier brioches with in its shelves their many pastries and specialties.
The drinks
The Pays Voironnais is the cradle of several known and recognized specialties, with or without alcohol. Based on fermented plants for our brewers who offer you varied ranges of craft beers, or based on distilled plants for the production of colorful nectars whose fame is well established ...
If you prefer the alcohol-free and sugar-free then go to the outlet store Antesite, on the historic manufacturing site of the famous concentrate in Voiron.
Gourmet moments to share
Want to "gather around good food", whether it's tasting a coffee or discovering local flavors in an authentic and welcoming setting, you'll find what you're looking for in Pays Voironnais.
The Wild Waters Cafe, which will open soon in Bilieu, offers much more than just a coffee break. With its friendly atmosphere, it offers carefully roasted coffees, while being a a true place for cultural encounters. Concerts, exhibitions, workshops and events for young and old punctuate this place, where creativity and nature meet. An invitation to awaken your taste buds and your senses in a setting that encourages exchange and sharing.
L'Entrelacs – Grocery Bistro Culture is much more than just a business. This hybrid place combines a delicatessen and a friendly space, showcasing local products in an atmosphere conducive to discussion. We meet there to savor local specialties, attend a concert or simply share a moment of relaxation with the lake as a backdrop. A warm space where culture, gourmet food and meetings blend harmoniously.