Les Vergers de Louisias produce red fruits from June to October and also manufacture low-sweet home jams (30 varieties) or even quince pastes, fruit in syrup and organic wheat flour.
Tasting and sale of low-sugar "homemade" jams, cooked in a cauldron in small quantities, without any additives, as well as quince paste, all in the exceptional setting of the Louisias barn, listed as a historic monument.
Sale of organic wheat flour, red fruits. By phone appointment only.
Tips and Suggestions:
Possibility of ordering in any season if large quantities (fruit crate and boxes full of jams).
Non-partner offer - information not updated
