Come and discover the products offered by Sylvie, Laura and Daniel Budillon-Rabatel: milk, dairy desserts, white and dry cheese, veal fed on farm milk, as well as pork, sausage, chorizo, born and raised at the farm.

Also to discover: Production of walnuts, kernels and walnut oil.
Veal and pork meat sold in packages by reservation.

Tips and Suggestions : Nut-based products and yoghurts are sold in the producers' store "La Halte Fermière" in Voiron.

Opening

Open all year.
Monday, Wednesday and Friday from 17 p.m. to 30 p.m.
Saturday 9:30 am to 11 noon.
Exceptional closures on January 1, May 1, May 8, July 14, August 15, November 1, November 11 and December 25.

Prices

Payment method

  • Check
  • Cash

Equipments and Services

Equipments

  • Parking
  • Parking nearby
  • Private parking lot

Services

  • Property sale